Friday, July 29, 2011
Watermelon Slushies
I always find us out of fun drinks on days when the kids are out in the sun, not a good thing. We have had some dreadfully hot days here lately, and I needed a cold drink for my four little ones. So I made slushies! It is amazing what a blender can do.
This is really a non-recipe, and this whole post is serving to fill in the gap until I have something brilliant to share, if I'm being honest. Maybe this will just spark some creativity in the kitchen? I felt this drink wasn't really sweet enough for my grown-up taste, but my kids loved it. My daughter asked me if I made this up myself, and when I answered yes, she seemed impressed. So I guess you can't go wrong if something you try in the kitchen charms your kids.
I simply blended about two cups chopped watermelon, a cup of ice, about a 1/4 cup apple juice, and the juice of two lemons. I tasted and added until I got the consistency I wanted. Sorry about the lack of concrete measurements; told you it was a non-recipe.
I really think some limeade in place of the apple juice might make this fabulous. And I'm certain some really sweet lemonade would do the trick. So you try it and tell me what you come up with, and I will just benefit from your creativity! How's that?
Monday, July 25, 2011
Why am I blogging about rice krispie treats?
Because these were just so good. Boasting browned butter (a lot of it) and coarse salt, these are not your grandma's rice krispie treats! I don't have a picture to show you because we ate them all up at Bible study the other night, and I've been a pretty lazy blogger lately. I doubled the recipe and put them in a 11x13 dish, and got lovely towering treats.
I've been labeled a food snob, and these treats are definitely food snobbery at it's best. For me, food snobbery is about taking simple ingredients and pairing them with something unexpected. It's not about fussy, hard to find ingredients or difficult cooking methods.
Hopefully soon I will be back to regular blogging. We are just really trying to pack in plenty of summer fun in between laundry/cooking/naps while we still can! Hope you are enjoying your summer.
I've been labeled a food snob, and these treats are definitely food snobbery at it's best. For me, food snobbery is about taking simple ingredients and pairing them with something unexpected. It's not about fussy, hard to find ingredients or difficult cooking methods.
Hopefully soon I will be back to regular blogging. We are just really trying to pack in plenty of summer fun in between laundry/cooking/naps while we still can! Hope you are enjoying your summer.
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